Holeman & Finch
The burger: The Burger
2014 was the year of the restaurant burger: they littered secret menus, drew diners for lunch-only specials, and forced diners to dinner before 6pm to grab one in nightly limited-runs. But H&F was the trendsetter, with its gold standard of a simple burger: double cheeseburger with American, red onions, pickles, ketchup, mustard, and a house-made bun only available after 10pm (limited to 24!) and at brunch. And, thankfully, the burger finally graduated to the real menu at the end of last year, so we can have it any damn time we please. That is, if you get a reservation (also now available!) or can handle the wait-time.